September 01, 2026
CARNATION
The Carnation (Dianthus caryophyllus) is generally supposed to have obtained its name from the flesh-colour of its flowers; but it was more correctly spelt by old writers, Coronation, as representing the Vetonica coronaria of the early herbalists, and so called from its flowers being used in the classic coronæ or chaplets. Thus Spenser, in his ‘Shepherd’s Calendar’ says: “Bring Coronations and Sops-in-wine, worn of paramours.” From Chaucer we learn that the flower was formerly called the Clove Gilliflower, and that it was cultivated in English gardens in Edward the Third’s reign. In those days, it was used to give a spicy flavour to wine and ale, and from hence obtained its name of Sop-in-wine:—
The name Gilliflower (formerly spelt Gyllofer and Gilofre) is a corruption of the Latin Caryophyllum, a Clove (Greek, Karuophullon); and has reference to the spicy odour of the flower, which was used as a substitute for the costly Indian Cloves in flavouring dainty dishes as well as liquors. The Gilliflower was also thought to possess medicinal properties. Gerarde assures us, that “The conserve made of the flowers of the Clove Gilloflower and sugar is exceeding cordiall, and woonderfully above measure doth comfort the heart, being eaten now and then.” It was, also, thought good against pestilential fevers.
A red Carnation distinguishes several of the Italian painters. Benvenuto Tisio was called “Il Garofalo,” from his having painted a Gilliflower in the corner of his pictures.
The Carnation is under the dominion of Jupiter. (See also Gilliflower).